Indoor & Carryout Dining

Dinner Menu - Dine In & Carryout

First Course:
TOMATO GAZPACHO heirloom tomatoes,
HERB OIL MUSSELS lemongrass, coconut broth, jalapeños, cilantro, shallots, grilled focaccia
BABY BEET SALAD cocoa cardamom soil, toasted almond, orange

Second Course:
HAY-BRINED CHICKEN lemon-pepper airline chicken breast, Greek yogurt potato salad, kalamata olive hummus, sugar snap peas
GRILLED SWORDFISH black-eyed peas, Virginia country ham, corn chow chow, chimichurri
8OZ COLA MARINADED SIRLOIN mashed potatoes, glazed carrots and green beans

Third Course:
COCOA BERRY SWISS ROLL cassis chocolate cake, chocolate-strawberry mousse, black cocoa glaze, cinnamon crumb, chocolate ice cream LUCKY PEACH CHEESECAKE yogurt cremoux, matcha panna cotta, peach miso compote, pistachio-lime cake

Dinner Price: $41.00