FOR IMMEDIATE RELEASE

February 22, 2022

CONTACT:

Jake Wynn, Marketing and Communications Manager, Visit Frederick, jwynn@fredco-md.net, phone: 301-600-4023, fax: 301-600-4044


RW Mobile Crop

Frederick Restaurant Week to make its delicious return in March 

FREDERICK, MD - Frederick Restaurant Week returns this March, bringing seven days of tasty opportunities for unique dining across Frederick County. 

Visit Frederick, the Downtown Frederick Partnership, Main Street Middletown, and the Frederick News-Post  are working together to host the event, slated to run from March 7 to March 13. There are 17 restaurants participating in the winter iteration of the event. 

Participating locations will feature multi-course meals at appetizing prices, providing the perfect opportunity to visit an old favorite or try something new. Reservations are highly encouraged for diners looking to take advantage of this special week on the Frederick dining scene. 

Participating restaurants include: 

Anchor Bar

Brewer’s Alley

Bushwaller’s Irish Pub

Cellar Door

Firestone’s Culinary Tavern

Frederick Social

Il Porto

Jerk N Jive Bar and Kitchen

JoJo’s Restaurant & Tap House

Magoo's Pub & Eatery

The Main Cup

Mayta’s Peruvian Cuisine

Pistarro's 

Showroom

South Mountain Creamery

Thacher & Rye

The Wine Kitchen on the Creek

The menus for each of the participating restaurants can be found at the Frederick Restaurant Week website. Diners are encouraged to share their Restaurant Week experiences by using the hashtag #FredRestWK on social media. 

Sponsors for March’s Restaurant Week include: City of Frederick Office of Economic Development, Frederick Magazine, and Postern. 

Visit Frederick is the recognized Destination Marketing Organization for Frederick City and Frederick County, Maryland. It operates the Frederick Visitor Center and related Visit Frederick programs that include Destination Marketing and Group Tour Marketing. For more information about Visit Frederick, visit www.visitfrederick.org or call 301-600-4047.

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